Comparison of Potassium and Sodium Content in Diet and Non-Diet Soft Drinks by Using Capillary Electrophoresis with Capacitively Coupled Contactless Conductivity Detection

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Bibliographic Details
Main Author:	Ivanilce Cristina Guimarães
Format:	Artículo científico
Language:	en
Published:	Universidade Estadual Paulista Júlio de Mesquita Filho 2009
Subjects:	Química sodium potassium soft drinks Capillary electrophoresis capacitively coupled contactless conductivity detection
Online Access:	Acceder al recurso
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