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Bibliographic Details
Main Author: Wiesława Ferenc
Format: Artículo científico
Language:en
Published: Universidade Estadual Paulista Júlio de Mesquita Filho 2020
Subjects:
Química
ferro
Isatin
glutamic acid
thermal properties
and antiferromagnetic interactions
Online Access:https://www.redalyc.org/articulo.oa?id=42963610002
https://www.redalyc.org/journal/429/42963610002/
https://www.redalyc.org/journal/429/42963610002/html/
https://www.redalyc.org/journal/429/42963610002/42963610002.epub
https://www.redalyc.org/journal/429/42963610002/movil
https://doi.org/10.26850/1678-4618eqj.v45.3.2020.p12-27
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Internet

https://www.redalyc.org/articulo.oa?id=42963610002
https://www.redalyc.org/journal/429/42963610002/
https://www.redalyc.org/journal/429/42963610002/html/
https://www.redalyc.org/journal/429/42963610002/42963610002.epub
https://www.redalyc.org/journal/429/42963610002/movil
https://doi.org/10.26850/1678-4618eqj.v45.3.2020.p12-27

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