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Bibliographic Details
Main Author: Adolfo Guzmán-Antonio
Format: Artículo científico
Language:es
Published: Universidad de Costa Rica 2012
Subjects:
Agrociencias
Capsicum chinense
composición nutrimental
Online Access:https://www.redalyc.org/articulo.oa?id=43724664004
https://www.redalyc.org/journal/437/43724664004/
https://www.redalyc.org/journal/437/43724664004/html/
https://www.redalyc.org/journal/437/43724664004/43724664004.epub
https://www.redalyc.org/journal/437/43724664004/movil
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Internet

https://www.redalyc.org/articulo.oa?id=43724664004
https://www.redalyc.org/journal/437/43724664004/
https://www.redalyc.org/journal/437/43724664004/html/
https://www.redalyc.org/journal/437/43724664004/43724664004.epub
https://www.redalyc.org/journal/437/43724664004/movil

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