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Bibliographic Details
Main Author: Efraín Acosta-Díaz
Format: Artículo científico
Language:en
Published: Universidad de Costa Rica 2019
Subjects:
Agrociencias
Persea americana
Genetic resources
saturated fatty acids
polyunsaturated fatty acids
Online Access:https://www.redalyc.org/articulo.oa?id=43760145007
https://www.redalyc.org/journal/437/43760145007/
https://www.redalyc.org/journal/437/43760145007/html/
https://www.redalyc.org/journal/437/43760145007/43760145007.epub
https://www.redalyc.org/journal/437/43760145007/movil
https://doi.org/10.15517/am.v30i3.34490
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Internet

https://www.redalyc.org/articulo.oa?id=43760145007
https://www.redalyc.org/journal/437/43760145007/
https://www.redalyc.org/journal/437/43760145007/html/
https://www.redalyc.org/journal/437/43760145007/43760145007.epub
https://www.redalyc.org/journal/437/43760145007/movil
https://doi.org/10.15517/am.v30i3.34490

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