Soybean protease inhibitors increase Bacillus thuringiensis subs. israelensis toxicity against Hypothenemus hampei

Documenti analoghi

• Determination of the Energetic Value of Corn, Soybean Meal and Micronized Full Fat Soybean for Newly Hatched Chicks
  di: FA Longo
  Pubblicazione: (2004)
• Energy Values of Traditional Ingredients and Sugarcane Yeast for Laying Hens
  di: DAT da Silva
  Pubblicazione: (2014)
• Schistosome serine protease inhibitors: parasite defense or homeostasis?
  di: LANDYS A. LOPEZ QUEZADA
  Pubblicazione: (2011)
• The importance of heat against antinutritional factors from Chenopodium quinoa seeds
  di: José Antonio da SILVA
  Pubblicazione: (2015)
• Contamination of palm kernel meal with Aspergillus flavus affects its nutritive value in pelleted feed for tilapia, Oreochromis mossambicus / H-A Lim
  di: Lim, H. A
  Pubblicazione: (2001)