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Bibliographic Details
Main Author: Edgar A. Mancipe-Muñoz
Format: Artículo científico
Language:es
Published: Universidad de Costa Rica 2021
Subjects:
Agrociencias
Cereales
cultivos forrajeros
conservación de forrajes
sistemas de alimentación
Online Access:https://www.redalyc.org/articulo.oa?id=43765068020
https://www.redalyc.org/journal/437/43765068020/
https://www.redalyc.org/journal/437/43765068020/html/
https://www.redalyc.org/journal/437/43765068020/43765068020.epub
https://www.redalyc.org/journal/437/43765068020/movil
https://doi.org/10.15517/am.v32i1.40465
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Internet

https://www.redalyc.org/articulo.oa?id=43765068020
https://www.redalyc.org/journal/437/43765068020/
https://www.redalyc.org/journal/437/43765068020/html/
https://www.redalyc.org/journal/437/43765068020/43765068020.epub
https://www.redalyc.org/journal/437/43765068020/movil
https://doi.org/10.15517/am.v32i1.40465

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