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Bibliographic Details
Main Author: Marie Guier-Serrano
Format: Artículo científico
Language:es
Published: Universidad de Costa Rica 2022
Subjects:
Agrociencias
Isa Brown
Salmonella sp
unidades Haugh
prueba tétrada
Escherichia coli
Online Access:https://www.redalyc.org/articulo.oa?id=43768481021
https://www.redalyc.org/journal/437/43768481021/
https://www.redalyc.org/journal/437/43768481021/html/
https://www.redalyc.org/journal/437/43768481021/43768481021.epub
https://www.redalyc.org/journal/437/43768481021/movil
https://doi.org/10.15517/am.v33i1.46140
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Internet

https://www.redalyc.org/articulo.oa?id=43768481021
https://www.redalyc.org/journal/437/43768481021/
https://www.redalyc.org/journal/437/43768481021/html/
https://www.redalyc.org/journal/437/43768481021/43768481021.epub
https://www.redalyc.org/journal/437/43768481021/movil
https://doi.org/10.15517/am.v33i1.46140

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