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Bibliographic Details
Main Author: Pamela Malavassi-Conejo
Format: Artículo científico
Language:es
Published: Universidad de Costa Rica 2023
Subjects:
Agrociencias
cajeta
licores
Leche de cabra
evaluación sensorial
enriquecimiento de alimentos
Online Access:https://www.redalyc.org/articulo.oa?id=43774024023
https://www.redalyc.org/journal/437/43774024023/
https://www.redalyc.org/journal/437/43774024023/html/
https://www.redalyc.org/journal/437/43774024023/43774024023.epub
https://www.redalyc.org/journal/437/43774024023/movil
https://doi.org/10.15517/am.v34i2.51879
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