Bactris guineensis, an underutilized Costa Rican palm fruit: juice processing and its nutritional profile

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Bibliographic Details
Main Author:	Carolina Cortés-Herrera
Format:	Artículo científico
Language:	en
Published:	Universidad de Costa Rica 2024
Subjects:	Agrociencias Arecaceae thermal treatment phenolic compounds Bioactive food compounds
Online Access:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5 Acceder al recurso 6
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