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  • Valorization of Algerian food by-products in animal feed
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Valorization of Algerian food by-products in animal feed

Fuente: Redalyc
Enregistré dans:
Détails bibliographiques
Auteur principal: Samira Lagha Benamrouche
Format: Artículo científico
Langue:en
Publié: Universidad de Costa Rica 2025
Sujets:
Agrociencias
carob
Bigarade
eggshell
food supplement
bioactive compounds
Accès en ligne:
Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5 Acceder al recurso 6
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Internet

https://www.redalyc.org/articulo.oa?id=43780398009
https://www.redalyc.org/journal/437/43780398009/
https://www.redalyc.org/journal/437/43780398009/html/
https://www.redalyc.org/journal/437/43780398009/43780398009.epub
https://www.redalyc.org/journal/437/43780398009/movil
https://doi.org/10.15517/am.2024.59740

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