Copertina

Antioxidant activity of bioactive compounds isolated from leaves and bark of Gymnanthes lucida Sw

Fuente: Redalyc

Salvato in:

Dettagli Bibliografici
Autore principale:	Diana Julia Arró-Díaz
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Universidad de Oriente 2021
Soggetti:	Química coumarins ellagitannins Gymnanthes lucida Sw antioxidant activity
Accesso online:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!

Documenti analoghi

Ultrasound-assisted extraction of coumarin from Justicia pectoralis Jacq
di: Jorge E. Rodríguez-Chanfrau
Pubblicazione: (2016)

Evaluación química y biológica del efecto de extractos de plantas contra Plasmodium berghei
di: Castro, Oscar; Barrios, Mariano; Chinchilla, Misael & Guerrero, Olga
Pubblicazione: (1996)

Submerged culture for production of ellagic acid from pomegranate husk by Aspergillus niger GH1
di: L. Sepúlveda
Pubblicazione: (2014)

Coumarin analogue 3-methyl-7H-furo3,2-gchromen-7-one as a possible antiparkinsonian agent
di: María del Pilar Olaya
Pubblicazione: (2019)

Evaluación del efecto del extracto metanólico de Tagetes lucida sobre la función testicular y calidad espermática en ratas macho Wistar
di: Miguel A. Téllez-López
Pubblicazione: (2013)

Caracterización por cromatografía de gases y evaluación de la actividad citotóxica del aceite esencial de Salvia occidentalis Sw. (Lamiaceae) proveniente del estado Monagas, Venezuela
di: José G. Lanza
Pubblicazione: (2010)

Chemical composition and biological activities of essential oil from lemongrass(Cympopogon citratus [D.C.] Stapf.) leaves grown in Amazonian Ecuador
di: Jorge A. Pino
Pubblicazione: (2018)

Novel organophosphorus Schiff base ligands: Synthesis, characterization, ligational aspects, XRD and biological activity studies
di: Yasmin Mos’ad Jamil
Pubblicazione: (2023)

Effects of orange winemaking variables on antioxidant activity and bioactive compounds
di: María del Carmen SCHVAB
Pubblicazione: (2015)

ANTIOXIDANT POTENTIAL OF Psidium guinnensis Sw. JAM DURING STORAGE
di: Clarissa Damiani
Pubblicazione: (2012)

Total phenols and antioxidant activity of commercial and wild mushrooms from Chihuahua, Mexico
di: E. Alvarez Parrilla
Pubblicazione: (2007)

Chemical composition and biological activities of essential oil from turmeric (Curcuma longa L.) rhizomes grown in Amazonian Ecuador
di: Jorge A. Pino
Pubblicazione: (2018)

Phytochemical prospection and biological activities of the floral extract Ceiba pubiflora a. St. - hill. (Malvaceae)
di: Antonio Carlos Pereira-de-Menezes-Filho
Pubblicazione: (2022)

Synthesis, structural and spectroscopic properties of Co(II), Ni(II) and Cu(II) complexes with 2-((2-chlorobenzylidene)amino) acetohydrazide hydrate and their Antimicrobial and antioxidant activities
di: Fathi Mohammed Al-Azab
Pubblicazione: (2023)

Antioxidant compounds extraction from coffee husks: the influence of solvent type and ultrasound exposure time
di: Elisa Franco Ribeiro
Pubblicazione: (2019)

Composición química y actividad antioxidante de aceites esenciales de Tanacetum vulgare y Mentha x piperita L. var. vulgaris cultivados en Cusco, Perú
di: Leoncio Solis-Quispe
Pubblicazione: (2017)

Chemical composition and in-vitro antioxidant activity of extracts of Adelia ricinella L.
di: Clara Azalea Berenguer Rivas
Pubblicazione: (2018)

Antioxidant activity and antimicrobial evaluation of 1-benzyl-1,2,3-triazole
di: Julio Montes-Ávila
Pubblicazione: (2016)

Helminthopsis lucida Grouvelle 1906
di: Linský, Marek, et al.
Pubblicazione: (2026)

Antioxidant activities of kombucha prepared from three different substrates and changes in content of probiotics during storage
di: Caili FU
Pubblicazione: (2014)

Antioxidant activities and lutein content of 11 marigold cultivars (Tagetes spp.) grown in Thailand
di: Pajaree INGKASUPART
Pubblicazione: (2015)

Antioxidant activities of fractions from longan pericarps
di: Xuena YANG
Pubblicazione: (2014)

Phenolic compounds and antioxidant activity of blueberry cultivars grown in Brazil
di: Eliseu RODRIGUES
Pubblicazione: (2011)

Bioactive compounds and antioxidant activity analysis during orange vinegar production
di: Cristina Verónica DAVIES
Pubblicazione: (2017)

Changes in the physicochemical and microbiological properties of frozen araça pulp during storage
di: Clarissa DAMIANI
Pubblicazione: (2013)

Análise de fatores de resistência a Tospovirus em acessos de Solanum (secção Lycopersicon)
di: Renata Maria de Oliveira
Pubblicazione: (2015)

Análisis fitoquímico y farmacológico de extractos de Allophylus cominia (L.) Sw
di: Tania Véliz Rodríguez
Pubblicazione: (2004)

Antioxidant flavonol glycosides from Nectandra grandiflora (Lauraceae)
di: Alan Ribeiro Bezerra
Pubblicazione: (2002)

Antioxidative activity of gold and platinum nanoparticles assessed through electron spin resonance
di: Angela Kinoshita
Pubblicazione: (2021)

Chemical characterization of leaves of organically grown carrot (Dacus carota L.) in various stages of development for use as food
di: Camila Wihby LEITE
Pubblicazione: (2011)

Antioxidant-rich amaranth varieties, Arka Samraksha and Arka Varna
di: B. Varalakshmi
Pubblicazione: (2011)

Evaluation of some residual bioactivities of microencapsulated Phaseolus lunatus protein fraction with carboxymethylated flamboyant (Delonix regia) gum/sodium alginate
di: Mukthar SANDOVAL-PERAZA
Pubblicazione: (2014)

Effects of sequential enzymatic hydrolysis on structural, bioactive and functional properties of Phaseolus lunatus protein isolate
di: Erik POLANCO-LUGO
Pubblicazione: (2014)

Rosemary (Rosmarinus officinalis) - a study of the composition, antioxidant and antimicrobial activities of extracts obtained with supercritical carbon dioxide
di: Aziza Kamal Genena
Pubblicazione: (2008)

Phenols, flavonoids and antioxidant activity of aqueous and methanolic extracts of propolis (Apis mellifera L.) from Algarve, South Portugal
di: Maria Graça MIGUEL
Pubblicazione: (2014)

Determinación de la dieta del tecolote moteado mexicano (Strix occidentalis lucida) en Sierra Fría, Aguascalientes
di: Marcelo Márquez OLIVAS
Pubblicazione: (2002)

Antioxidant activity of Dianthus chinensis flowers processed by ionizing radiation
di: Amanda Cristina Ramos Koike
Pubblicazione: (2019)

In vitro and in vivo antioxidant activities of polyphenol extracted from black garlic
di: Weidong WANG
Pubblicazione: (2017)

Antioxidant and antiamylase activities of leaf and root extracts of Ziziphus mauritiana Lam
di: Bandjougou Diarra, et al.
Pubblicazione: (2024)

Extraction optimization of antioxidant polysaccharides from leaves of Gynura bicolor (Roxb. & Willd.) DC
di: Fen YAN
Pubblicazione: (2014)