Hunauld, P. (2005). Contribution of food availability to the more rapid growth of the scallop, Euvola ziczac (Pteroida, Pectinidae) in bottom than in suspended culture. Universidad de Costa Rica.
Chicago-Zitierstil (17. Ausg.)Hunauld, Patrick. Contribution of Food Availability to the More Rapid Growth of the Scallop, Euvola Ziczac (Pteroida, Pectinidae) in Bottom than in Suspended Culture. Universidad de Costa Rica, 2005.
MLA-Zitierstil (9. Ausg.)Hunauld, Patrick. Contribution of Food Availability to the More Rapid Growth of the Scallop, Euvola Ziczac (Pteroida, Pectinidae) in Bottom than in Suspended Culture. Universidad de Costa Rica, 2005.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.