Hürkul, M. (2021). In vitro inhibitory potential of avocado fruits, Persea americana (Lauraceae) against oxidation, inflammation and key enzymes linked to skin diseases. Universidad de Costa Rica.
Style de citation Chicago (17e éd.)Hürkul, Muhammed-M. In Vitro Inhibitory Potential of Avocado Fruits, Persea Americana (Lauraceae) Against Oxidation, Inflammation and Key Enzymes Linked to Skin Diseases. Universidad de Costa Rica, 2021.
Style de citation MLA (9e éd.)Hürkul, Muhammed-M. In Vitro Inhibitory Potential of Avocado Fruits, Persea Americana (Lauraceae) Against Oxidation, Inflammation and Key Enzymes Linked to Skin Diseases. Universidad de Costa Rica, 2021.
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