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Bibliographic Details
Main Author: CLÁUDIA HELENA HENRIQUES
Format: Artículo científico
Language:pt
Published: Universidade de Caxias do Sul 2021
Subjects:
Estudios de Turismo
Lisboa
Turismo
Portugal
Gastronomia
Autenticidade
Online Access:https://www.redalyc.org/articulo.oa?id=473569969009
https://www.redalyc.org/journal/4735/473569969009/
https://www.redalyc.org/journal/4735/473569969009/html/
https://www.redalyc.org/journal/4735/473569969009/473569969009.epub
https://www.redalyc.org/journal/4735/473569969009/movil
https://doi.org/10.18226/21789061.v13i2p460
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https://www.redalyc.org/articulo.oa?id=473569969009
https://www.redalyc.org/journal/4735/473569969009/
https://www.redalyc.org/journal/4735/473569969009/html/
https://www.redalyc.org/journal/4735/473569969009/473569969009.epub
https://www.redalyc.org/journal/4735/473569969009/movil
https://doi.org/10.18226/21789061.v13i2p460

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