Saved in:
| Main Author: | Ignacio Salazar Sandoval |
|---|---|
| Format: | Artículo científico |
| Language: | en |
| Published: |
Sociedad Química de México
2007
|
| Subjects: | |
| Online Access: | https://www.redalyc.org/articulo.oa?id=47551304 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
FTIR aplicada durante la deshidratación osmótica de mango Ataulfo (Magnífera indica L.)
by: M. E. Rosas Mendoza
Published: (2012)
by: M. E. Rosas Mendoza
Published: (2012)
Volatiles of Mango var. Ataulfo Characterized by SPME and Capillary GC / MS Spectroscopy
by: Ignacio Salazar Sandoval, Antonio Santiesteban Hernández, German Velásquez Valdez y Leopoldo Cruz López
Published: (2007)
by: Ignacio Salazar Sandoval, Antonio Santiesteban Hernández, German Velásquez Valdez y Leopoldo Cruz López
Published: (2007)
Plan de exportación del mango Ataulfo de Santa María Tonameca Oaxaca México a Barcelona España / Estila Ramírez Hern ndez
by: Ramírez Hernández, Estila
Published: (2013)
by: Ramírez Hernández, Estila
Published: (2013)
HS-SPME GC/MS Volatile profile of the onion Allium fistulosum L. variety Pereirana, cultivated in Colombia
by: Juan Pablo Arrubla Vélez
Published: (2024)
by: Juan Pablo Arrubla Vélez
Published: (2024)
Identification and Quantification of Aldehydes in Mezcal by Solid Phase Microextraction with On-fiber Derivatization - Gas Cromatography
by: Guadalupe Medina Valtierra
Published: (2011)
by: Guadalupe Medina Valtierra
Published: (2011)
Exploratory analysis of the volatile profile of Atlantic salmon (Salmo salar) and the rainbow trout (Oncorhynchus mykiss) by HS-SPME-GC/MS
by: Vito Lubes
Published: (2019)
by: Vito Lubes
Published: (2019)
ESTIMACIÓN DE LA INCERTIDUMBRE EN LA MEDICIÓN DE HIDROCARBUROS AROMÁTICOS EN EL ANÁLISIS DE MUESTRAS DE AGUA POR MICROEXTRACCIÓN EN FASE SÓLIDA AUTOMÁTICO Y CROMATOGRAFÍA DE GASES CON DETECCIÓN SELECTIVA DE MASAS
by: Wilson de Jesús Serna Gómez
Published: (2012)
by: Wilson de Jesús Serna Gómez
Published: (2012)
Volatile compounds in noni (Morinda citrifolia L.) at two ripening stages
by: Jorge Antonio PINO
Published: (2010)
by: Jorge Antonio PINO
Published: (2010)
Volatile profile and sensory quality of new varieties of Capsicum chinense pepper
by: Deborah dos Santos GARRUTI
Published: (2013)
by: Deborah dos Santos GARRUTI
Published: (2013)
Characterization of volatile compounds in guava (Psidium guajava L.) varieties from Colombia
by: Clara Elizabeth Quijano
Published: (2007)
by: Clara Elizabeth Quijano
Published: (2007)
Volatile profile and physical, chemical, and biochemical changes in fresh cut watermelon during storage
by: Andréa Luiza Ramos Pereira XISTO
Published: (2012)
by: Andréa Luiza Ramos Pereira XISTO
Published: (2012)
Microbiological safety aspects of mangoes (Mangifera indica) and papayas (Carica papaya): a mini-review
by: Ana Lúcia Penteado
Published: (2017)
by: Ana Lúcia Penteado
Published: (2017)
Evaluation of an antioxidant diet for tilapia Oreochromis niloticus with mango and roselle by-products inclusion
by: A Concepción-Brindis
Published: (2022)
by: A Concepción-Brindis
Published: (2022)
PREVALENCIA DE BACTERIAS PATÓGENAS EN MANGO (Mangifera indica L) CV. TOMMY ATKINS
by: Rosa Maria Estrada-Loera
Published: (2019)
by: Rosa Maria Estrada-Loera
Published: (2019)
Análisis por HRGC de la composición de extractos y fracciones volátiles de flores de hedychium coronarium köeng (fam. zingiberacea)
by: Jairo Martínez Morales
Published: (2007)
by: Jairo Martínez Morales
Published: (2007)
Recubrimiento comestible a base de alginato en combinación con eugenol nanoencapsulado y su efecto conservador en la vida útil de jitomate ( Solanum lycopersicum)
by: Andrés Mauricio Piña-Barrera
Published: (2021)
by: Andrés Mauricio Piña-Barrera
Published: (2021)
Chemical profile of the volátiles of Baccharis salicifolia (Asteraceae) and interaction with Macrodactylus nigripes (Coleoptera: Melolonthidae)
by: Ericka Nieves-Silva
Published: (2019)
by: Ericka Nieves-Silva
Published: (2019)
Seasonal influence on volatile aroma constituents of two banana cultivars (Grand Naine and Nendran) under Kerala conditions
by: K.S. Shivashankara
Published: (2017)
by: K.S. Shivashankara
Published: (2017)
Assessment of volatile organic compounds from banana Terra subjected to different alcoholic fermentation processes
by: Michely CAPOBIANGO
Published: (2016)
by: Michely CAPOBIANGO
Published: (2016)
Reflexiones sobre problemas de biología reproductiva del mango Ataúlfo en el Soconusco, Chiapas
by: Malc R. Gehrke Vélez
Published: (2008)
by: Malc R. Gehrke Vélez
Published: (2008)
Determining composition of volatiles in Couroupita guianensis Aubl. through headspace-solid phase micro-extraction (HS-SPME)
by: Arpita Mandal Khan
Published: (2014)
by: Arpita Mandal Khan
Published: (2014)
Adsorption of Phenol and Chlorophenol Mixtures on Silicalite-1 Determined by GC-MS Method
by: Zareth Ortiz-Arzate
Published: (2013)
by: Zareth Ortiz-Arzate
Published: (2013)
Evaluación fisicoquímica y determinación sensorial de frutos descartados de Mangifera indica L. Variedad Ataulfo en Acapetahua, Chiapas, México
by: Emanuel Rivas-Robles
Published: (2020)
by: Emanuel Rivas-Robles
Published: (2020)
Two fast screening methods (GC-MS and TLC-ChEI assay) for rapid evaluation of potential anticholinesterasic indole alkaloids in complex mixtures
by: Ivo J.C. Vieira
Published: (2008)
by: Ivo J.C. Vieira
Published: (2008)
(E)-2-Nonenal determination in brazilian beers using headspace solid-phase microextraction and gas chromatographic coupled mass spectrometry (HS-SPME-GC-MS)
by: Rodrigo Scherer
Published: (2010)
by: Rodrigo Scherer
Published: (2010)
Methylation-GC-MS analysis of arabinofuranose- and galactofuranose-containing structures: rapid synthesis of partially O-methylated alditol acetate standards
by: Marcello Iacomini
Published: (2005)
by: Marcello Iacomini
Published: (2005)
OPTIMIZACIÓN DEL MÉTODO DE MICROEXTRACCIÓN EN FASE SÓLIDA ACOPLADA A CROMATOGRAFÍA GASEOSA PARA ANÁLISIS DE METANOL EN AGUA
by: Fidel Granda
Published: (2011)
by: Fidel Granda
Published: (2011)
An unusual and persistent contamination of drinking water by cutting oil
by: Rella, R.,Sturaro, A., Parvoli, G., Ferrara, D., Doretti, L
Published: (2003)
by: Rella, R.,Sturaro, A., Parvoli, G., Ferrara, D., Doretti, L
Published: (2003)
Volatile Constituents Identified in Hexane Extract of Citrus sinensis Peel and Anti-Mycobacterial Tuberculosis Activity of Some of its Constituents
by: Patricia C. Esquivel-Ferriño
Published: (2014)
by: Patricia C. Esquivel-Ferriño
Published: (2014)
Desarrollo y validación de un método analítico para la detección y cuantificación de plaguicidas organoclorados en grasa de ganado porcino con un sistema GC/PTV/EI/MS2
by: Osvaldo Nicolás Rodríguez Valdés
Published: (2011)
by: Osvaldo Nicolás Rodríguez Valdés
Published: (2011)
Characterisation of volatile compounds of cocoa husk using headspace solid-phase microextraction and gas chromatography-olfactometry analysis
by: Jorge A. Pino
Published: (2020)
by: Jorge A. Pino
Published: (2020)
Thermal inactivation kinetics of partially purified mango pectin methylesterase
by: Claudio Alonso DÍAZ-CRUZ
Published: (2016)
by: Claudio Alonso DÍAZ-CRUZ
Published: (2016)
IDENTIFICACIÓN DEL SISTEMA LOCAL DE COMERCIALIZACION DEL MANGO ATAULFO EN EL MUNICIPIO DE HUEHUETAN, CHIAPAS
by: Adriana Mazariegos Sánchez
Published: (2017)
by: Adriana Mazariegos Sánchez
Published: (2017)
Mechanism of radiation-induced degradation of bisphenol-A polycarbonate
by: Rafael Navarro González
Published: (2001)
by: Rafael Navarro González
Published: (2001)
Diagnóstico de economías de escala en la producción de mangos del municipio de Chahuites, Oaxaca : descripción del mercado y sugerencia de organización para la comercialización internacional / Ana Karen Castellanos Castillo ; director Marco Antonio Guadarrama Vega
by: Castellanos Castillo, Ana Karen
Published: (2017)
by: Castellanos Castillo, Ana Karen
Published: (2017)
Diagnóstico de economías de escala en la producción de mangos del municipio de Chahuites, Oaxaca [Disco compacto] : descripción del mercado y sugerencia de organización para la comercialización internacional / Ana Karen Castellanos Castillo
by: Castellanos Castillo, Ana Karen
Published: (2017)
by: Castellanos Castillo, Ana Karen
Published: (2017)
Chemical study and larvicidal activity against Aedes aegypti of essential oil of Piper aduncum L. (Piperaceae)
by: GISELE L. OLIVEIRA
Published: (2013)
by: GISELE L. OLIVEIRA
Published: (2013)
Mango / MR Comunicaciones
Published: (2004)
Published: (2004)
Microextracción en fase sólida de compuestos volátiles en albahaca (Ocimum basilicum L.)
by: Juan Antonio González-Zúñiga
Published: (2011)
by: Juan Antonio González-Zúñiga
Published: (2011)
Diagnóstico de economías de escala en la producción de mangos del municipio de Chahuites, Oaxaca : descripción del mercado y sugerencia de organización para la comercialización internacional / Ana Karen Castellanos Castillo ; director, Marco Antonio Guadarrama Vega
by: Castellanos Castillo, Ana Karen
Published: (2017)
by: Castellanos Castillo, Ana Karen
Published: (2017)
Similar Items
-
FTIR aplicada durante la deshidratación osmótica de mango Ataulfo (Magnífera indica L.)
by: M. E. Rosas Mendoza
Published: (2012) -
Volatiles of Mango var. Ataulfo Characterized by SPME and Capillary GC / MS Spectroscopy
by: Ignacio Salazar Sandoval, Antonio Santiesteban Hernández, German Velásquez Valdez y Leopoldo Cruz López
Published: (2007) -
Plan de exportación del mango Ataulfo de Santa María Tonameca Oaxaca México a Barcelona España / Estila Ramírez Hern ndez
by: Ramírez Hernández, Estila
Published: (2013) -
HS-SPME GC/MS Volatile profile of the onion Allium fistulosum L. variety Pereirana, cultivated in Colombia
by: Juan Pablo Arrubla Vélez
Published: (2024) -
Identification and Quantification of Aldehydes in Mezcal by Solid Phase Microextraction with On-fiber Derivatization - Gas Cromatography
by: Guadalupe Medina Valtierra
Published: (2011)