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Bibliographic Details
Main Author: Romel Joaquín Páez Bustillos
Format: Artículo científico
Language:es
Published: Universidad Politécnica Salesiana 2018
Subjects:
Ciencias de la Tierra
grasa
canal
cerdos
Betaína
nutrición
Online Access:https://www.redalyc.org/articulo.oa?id=476056688012
https://www.redalyc.org/journal/4760/476056688012/
https://www.redalyc.org/journal/4760/476056688012/html/
https://www.redalyc.org/journal/4760/476056688012/476056688012.epub
https://www.redalyc.org/journal/4760/476056688012/movil
https://doi.org/10.17163/lgr.n28.2018.10
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https://www.redalyc.org/articulo.oa?id=476056688012
https://www.redalyc.org/journal/4760/476056688012/
https://www.redalyc.org/journal/4760/476056688012/html/
https://www.redalyc.org/journal/4760/476056688012/476056688012.epub
https://www.redalyc.org/journal/4760/476056688012/movil
https://doi.org/10.17163/lgr.n28.2018.10

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