BRAZILIAN FRANCHISE STARTUPS AND THE COVID-19 CRISIS: ORGANIZATIONAL STRUCTURE AND ADAPTION CAPABILITIES
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Redalyc
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| Format: | Artículo científico |
| Langue: | en |
| Publié: |
Universidade do Vale do Itajaí
2021
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Internet
https://www.redalyc.org/articulo.oa?id=477768949007https://www.redalyc.org/journal/4777/477768949007/
https://www.redalyc.org/journal/4777/477768949007/html/
https://www.redalyc.org/journal/4777/477768949007/477768949007.epub
https://www.redalyc.org/journal/4777/477768949007/movil
https://doi.org/10.14210/alcance.v28n3(set/dez).p.392-407