Measurement and simulation of solar radiation availability in relation to the growth of coffee plants in an agroforestry system with rubber trees
Fuente:
Redalyc
Enregistré dans:
| Auteur principal: | Aureny Maria Pereira Lunz |
|---|---|
| Format: | Artículo científico |
| Langue: | pt |
| Publié: |
Universidade Federal de Viçosa
2007
|
| Sujets: | |
| Accès en ligne: | |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Documents similaires
Coffee water use in agroforestry system with rubber trees
par: Ciro Abbud Righi
Publié: (2008)
par: Ciro Abbud Righi
Publié: (2008)
Optimization of invertase assay conditions in rubber tree plants (Hevea brasiliensis Muell. Arg.)
par: Daria Pimenta de Oliveira
Publié: (2006)
par: Daria Pimenta de Oliveira
Publié: (2006)
Population density of Arabica coffee cultivars for bean quality and yield
par: Jane Maria de Carvalho Silveira
Publié: (2018)
par: Jane Maria de Carvalho Silveira
Publié: (2018)
Potential carbon sequestration in rubber tree plantations in the northwestern region of the Paraná State, Brazil
par: Selma Regina Maggiotto
Publié: (2014)
par: Selma Regina Maggiotto
Publié: (2014)
Assessment of leaf anatomic and physiological characteristics and genetic divergence among Coffea arabica L. cultivars in the Brazilian Savanna1
par: Cyntia Stephânia dos Santos
Publié: (2022)
par: Cyntia Stephânia dos Santos
Publié: (2022)
Physical and anatomical properties of Hevea brasiliensis clones
par: Israel Luiz de Lima
Publié: (2023)
par: Israel Luiz de Lima
Publié: (2023)
EVALUATION OF THE INITIAL DEVELOPMENT OF CONILON COFFEE CLONES (Coffea canephora)
par: Cristiano Cezana CONTARATO
Publié: (2010)
par: Cristiano Cezana CONTARATO
Publié: (2010)
Use of colour parameters for roasted coffee assessment
par: Natalina Cavaco BICHO
Publié: (2012)
par: Natalina Cavaco BICHO
Publié: (2012)
The effect of carbon black on the curing and mechanical properties of natural rubber/ acrylonitrile- butadiene rubber composites
par: H. Boukfessa
Publié: (2021)
par: H. Boukfessa
Publié: (2021)
Comparative study of stress relaxation phenomenological constitutive modeling of carbon black-reinforced natural rubber-based compounds
par: Manuel Alberto Guzmán-Sánchez
Publié: (2021)
par: Manuel Alberto Guzmán-Sánchez
Publié: (2021)
Variation of technological properties of field natural rubber lattices from Hevea brasiliensis clones and natural rubber-based compounds
par: Diego Hernán Giraldo-Vásquez
Publié: (2017)
par: Diego Hernán Giraldo-Vásquez
Publié: (2017)
The tree that responds: taming the rubber tree
par: Eduardo Di Deus
Publié: (2019)
par: Eduardo Di Deus
Publié: (2019)
Comparison between grafting and cutting as vegetative propagation methods for conilon coffee plants
par: Saul de Andrade Júnior
Publié: (2013)
par: Saul de Andrade Júnior
Publié: (2013)
Proteolytic activities of bacteria, yeasts and filamentous fungi isolated from coffee fruit (Coffea arabica L.)
par: Mirian Pereira Rodarte
Publié: (2011)
par: Mirian Pereira Rodarte
Publié: (2011)
Simulation of a thermal environment in two buildings for the wet processing of coffee
par: Robinson Osorio-Hernandez
Publié: (2015)
par: Robinson Osorio-Hernandez
Publié: (2015)
Determination of caffeine in coffee by means Fourier transform infrared spectrometry
par: Máximo Gallignani
Publié: (2008)
par: Máximo Gallignani
Publié: (2008)
The influence of peeling and type of drying on chemical and sensorial analysis of organic coffee
par: Maria de Fátima Caixeta FERNANDES
Publié: (2014)
par: Maria de Fátima Caixeta FERNANDES
Publié: (2014)
Influence of the fungi population on the physicochemical and chemical composition of coffee (Coffea arabica L.)
par: Liliana Auxiliadora Avelar Pereira PASIN
Publié: (2011)
par: Liliana Auxiliadora Avelar Pereira PASIN
Publié: (2011)
Multivariate analysis of sensory characteristics of coffee grains (Coffea arabica L.) in the region of upper Paranaíba
par: Marcelo Cláudio Pereira
Publié: (2010)
par: Marcelo Cláudio Pereira
Publié: (2010)
Bioclimatic modeling for determining the minimum area of natural ventilation in buildings for the wet processing of coffee
par: Robinson Osorio-Hernandez
Publié: (2019)
par: Robinson Osorio-Hernandez
Publié: (2019)
Stress-strain and penetration characteristics of clay modified with crumb rubber
par: Sivapriya Vijay
Publié: (2018)
par: Sivapriya Vijay
Publié: (2018)
Effects of nitrogen and potassium on the chemical composition of coffee beans and on beverage quality
par: Junia Maria Clemente
Publié: (2015)
par: Junia Maria Clemente
Publié: (2015)
Impact of coffee crop renewal program on small producers in department Cundinamarca (Colombia)
par: Carlos Andrés Guarín N.
Publié: (2012)
par: Carlos Andrés Guarín N.
Publié: (2012)
Sensory evaluation of black instant coffee beverage with some volatile compounds present in aromatic oil from roasted coffee
par: Alessandra Lopes de Oliveira
Publié: (2009)
par: Alessandra Lopes de Oliveira
Publié: (2009)
Identification in silico of SSR markers for genotyping Hevea sp. clone gardens in Colombia
par: Ibonne Aydee García R.
Publié: (2011)
par: Ibonne Aydee García R.
Publié: (2011)
Detection of enterotoxins produced by B. cereus through PCR analysis of ground and roasted coffee samples in Rio de Janeiro, Brazil
par: Cyllene de Matos Ornelas da Cunha Corrêa de SOUZA
Publié: (2011)
par: Cyllene de Matos Ornelas da Cunha Corrêa de SOUZA
Publié: (2011)
Quality of coffee cultivated in Campos Gerais, Minas Gerais
par: Polyanna Alves Silva
Publié: (2016)
par: Polyanna Alves Silva
Publié: (2016)
The inclusion of coffee in commercial layer diets
par: LR Mendes
Publié: (2013)
par: LR Mendes
Publié: (2013)
Technological properties of precooked flour containing coffee powder and rice by thermoplastic extrusion
par: Reginaldo Ferreira da SILVA
Publié: (2013)
par: Reginaldo Ferreira da SILVA
Publié: (2013)
Productivity and grain size of coffee grown in different weed management systems
par: Úrsula Ramos Zaidan
Publié: (2022)
par: Úrsula Ramos Zaidan
Publié: (2022)
Ergonomic assessment of natural rubber processing in plantations and small enterprises
par: Sandra Velásquez
Publié: (2016)
par: Sandra Velásquez
Publié: (2016)
Coffee processing residue extracts on the germination and vigor of maize seeds under water stress
par: Gustavo Henrique Freiria
Publié: (2023)
par: Gustavo Henrique Freiria
Publié: (2023)
Bioclimatic performance of wet coffee processing facilities: conditions for workers and coffee
par: Lina Marcela Guerra García
Publié: (2022)
par: Lina Marcela Guerra García
Publié: (2022)
Social marketing of the coffee cream liquor in the Association of Agroindustrial Entrepreneurs of Challohuma of San Juan del Oro
par: Yudy Huacani Sucasaca
Publié: (2024)
par: Yudy Huacani Sucasaca
Publié: (2024)
Emission and fixation of greenhouse gases in potential specialty coffee production zones in Antioquia -Colombia
par: Sergio Emilio Jaramillo Otálvaro
Publié: (2017)
par: Sergio Emilio Jaramillo Otálvaro
Publié: (2017)
Comparison of capillary electrophoresis and high performance liquid chromatography methods for caffeine determination in decaffeinated coffee
par: Carolina Schaper BIZZOTTO
Publié: (2013)
par: Carolina Schaper BIZZOTTO
Publié: (2013)
The climatic-environmental significance, status and socio- economic perspective of the grown-shade coffee agroecosystems in the central mountain region of Veracruz, Mexico
par: David Loreto
Publié: (2017)
par: David Loreto
Publié: (2017)
Assessment of simultaneous incorporation of crumb rubber and asphaltite in asphalt binders
par: Javier Eduardo Mantilla-Forero
Publié: (2019)
par: Javier Eduardo Mantilla-Forero
Publié: (2019)
A chamber for measurement of net photosynthesis on a whole plant
par: Celso Jamil Marur
Publié: (2007)
par: Celso Jamil Marur
Publié: (2007)
30 years of rubberized concrete investigations (1990-2020). A bibliometric análisis
par: Z. Zarhri
Publié: (2022)
par: Z. Zarhri
Publié: (2022)
Documents similaires
-
Coffee water use in agroforestry system with rubber trees
par: Ciro Abbud Righi
Publié: (2008) -
Optimization of invertase assay conditions in rubber tree plants (Hevea brasiliensis Muell. Arg.)
par: Daria Pimenta de Oliveira
Publié: (2006) -
Population density of Arabica coffee cultivars for bean quality and yield
par: Jane Maria de Carvalho Silveira
Publié: (2018) -
Potential carbon sequestration in rubber tree plantations in the northwestern region of the Paraná State, Brazil
par: Selma Regina Maggiotto
Publié: (2014) -
Assessment of leaf anatomic and physiological characteristics and genetic divergence among Coffea arabica L. cultivars in the Brazilian Savanna1
par: Cyntia Stephânia dos Santos
Publié: (2022)