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The influence of osmotic pretreatments on melon (Cucumis melo L.) quality during frozen storage

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Bibliographic Details
Main Author:	Alfredo Ayala-Aponte
Format:	Artículo científico
Language:	en
Published:	Universidad Nacional de Colombia 2014
Subjects:	Ingeniería Freezing Cantaloupe melon Osmotic dehydration osmodehydrofreezing
Online Access:	Acceder al recurso
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