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  • Nutritional composition of meals at work and its relationship with manufacturing workers’ anthropometric profile and energy expenditure
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Nutritional composition of meals at work and its relationship with manufacturing workers’ anthropometric profile and energy expenditure

Fuente: Redalyc
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Bibliographic Details
Main Author: Eliana Aparecida Queiroz Bortolozo
Format: Artículo científico
Language:en
Published: Universidad Nacional de Colombia 2016
Subjects:
Ingeniería
Meals
worker
nutrition
energy expenditure
Online Access:
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Internet

https://www.redalyc.org/articulo.oa?id=49645153011
https://www.redalyc.org/journal/496/49645153011/
https://www.redalyc.org/journal/496/49645153011/html/
https://www.redalyc.org/journal/496/49645153011/49645153011.epub
https://www.redalyc.org/journal/496/49645153011/movil

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