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Bibliographic Details
Main Author: Saule Abimuldina
Format: Artículo científico
Language:en
Published: Universidad Nacional de Colombia 2017
Subjects:
Ingeniería
pectin
preventive effect
amino acid material
containing plant material
containing protein product
Online Access:https://www.redalyc.org/articulo.oa?id=49655539033
https://www.redalyc.org/journal/496/49655539033/
https://www.redalyc.org/journal/496/49655539033/html/
https://www.redalyc.org/journal/496/49655539033/49655539033.epub
https://www.redalyc.org/journal/496/49655539033/movil
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Internet

https://www.redalyc.org/articulo.oa?id=49655539033
https://www.redalyc.org/journal/496/49655539033/
https://www.redalyc.org/journal/496/49655539033/html/
https://www.redalyc.org/journal/496/49655539033/49655539033.epub
https://www.redalyc.org/journal/496/49655539033/movil

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