Characterization of the techno-functional properties of starch from Purple yam (Dioscorea alata), Hawthorn yam (Dioscorea rotundata) and Diamante 22-type yam

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Bibliographic Details
Main Author: Rodrigo Daniel Salgado Ordosgoitia
Format: Artículo científico
Language:en
Published: Universidad Nacional de Colombia 2018
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