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  • Antimicrobial potential of a hydrolyzed protein extract of the microalgae Nannochloropsis sp.
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Antimicrobial potential of a hydrolyzed protein extract of the microalgae Nannochloropsis sp.

Fuente: Redalyc
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Bibliographic Details
Main Author: Lucía Verdugo-González
Format: Artículo científico
Language:en
Published: Universidad Nacional de Colombia 2019
Subjects:
Ingeniería
Microalgal protein
Nannochloropsis sp
enzymatic hydrolysate
antimicrobial activity
Online Access:
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Internet

https://www.redalyc.org/articulo.oa?id=49663345023
https://www.redalyc.org/journal/496/49663345023/
https://www.redalyc.org/journal/496/49663345023/html/
https://www.redalyc.org/journal/496/49663345023/49663345023.epub
https://www.redalyc.org/journal/496/49663345023/movil

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