Rodríguez-Fonseca, P. E. (2021). Effect of harvest index and storage duration on sensory quality of Hass avocado grown in Colombia. Universidad Nacional de Colombia.
Style de citation Chicago (17e éd.)Rodríguez-Fonseca, Pablo Emilio. Effect of Harvest Index and Storage Duration on Sensory Quality of Hass Avocado Grown in Colombia. Universidad Nacional de Colombia, 2021.
Style de citation MLA (9e éd.)Rodríguez-Fonseca, Pablo Emilio. Effect of Harvest Index and Storage Duration on Sensory Quality of Hass Avocado Grown in Colombia. Universidad Nacional de Colombia, 2021.
Attention : ces citations peuvent ne pas être correctes à 100%.