Rodríguez-Fonseca, P. E. (2021). Effect of harvest index and storage duration on sensory quality of Hass avocado grown in Colombia. Universidad Nacional de Colombia.
Chicago Style (17th ed.) CitationRodríguez-Fonseca, Pablo Emilio. Effect of Harvest Index and Storage Duration on Sensory Quality of Hass Avocado Grown in Colombia. Universidad Nacional de Colombia, 2021.
MLA (9th ed.) CitationRodríguez-Fonseca, Pablo Emilio. Effect of Harvest Index and Storage Duration on Sensory Quality of Hass Avocado Grown in Colombia. Universidad Nacional de Colombia, 2021.
Warning: These citations may not always be 100% accurate.