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Food Tourism as research object: analysis of publications in Brazilian journals (2005-2017)

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Détails bibliographiques
Auteur principal:	Maria Henriqueta Sperandio Garcia Gimenes Minasse
Format:	Artículo científico
Langue:	en
Publié:	Associação Nacional de Pesquisa e Pós-Graduação em Turismo 2020
Sujets:	Estudios de Turismo Brazil Food tourism Journal articles Scientific research
Accès en ligne:	Acceder al recurso
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

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