Guardado en:
| Autor principal: | Marcia Mariluz Amaral |
|---|---|
| Formato: | Artículo científico |
| Lenguaje: | en |
| Publicado: |
Associação Nacional de Pesquisa e Pós-Graduação em Turismo
2025
|
| Materias: | |
| Acceso en línea: | https://www.redalyc.org/articulo.oa?id=504182683002 https://www.redalyc.org/journal/5041/504182683002/ https://www.redalyc.org/journal/5041/504182683002/html/ https://www.redalyc.org/journal/5041/504182683002/504182683002.epub https://www.redalyc.org/journal/5041/504182683002/movil |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
Wine tourism in the Canary Islands: An exploratory study
por: Abel Duarte Alonso
Publicado: (2008)
por: Abel Duarte Alonso
Publicado: (2008)
THE TOURIST EXPERIENCE - A SEMIOTIC APPROACH
por: Fernando Pinto Santos
Publicado: (2011)
por: Fernando Pinto Santos
Publicado: (2011)
Wineries´ Involvement in Promoting Tourism Online: The Case of Texas
por: Leslie Rasch
Publicado: (2008)
por: Leslie Rasch
Publicado: (2008)
EXAMINING THE RELATIONSHIPS BETWEEN DESTINATION IMAGE, TOURIST SATISFACTION, GASTRO TOURISM ATTITUDES AND REPEAT RECOMMENDATION INTENTIONS: THE CASE OF ISTANBUL
por: Hasan Önal Şeyhanlıoğlu
Publicado: (2025)
por: Hasan Önal Şeyhanlıoğlu
Publicado: (2025)
GENERATION X AND Y EXPECTATIONS ABOUT WINE TOURISM EXPERIENCES: DOURO (PORTUGAL) VERSUS NAPA VALLEY (USA)
por: Carla Tavares
Publicado: (2011)
por: Carla Tavares
Publicado: (2011)
Migrant entrepreneurship, value-creation practices and urban transformation in São Paulo, Brazil
por: Peter Lugosi
Publicado: (2019)
por: Peter Lugosi
Publicado: (2019)
Institutional theory in tourism research: new opportunities from an evolving theory
por: Christian Falaster
Publicado: (2017)
por: Christian Falaster
Publicado: (2017)
THE POTENTIAL FOR COOPERATION BETWEEN WINE AND TOURISM BUSINESSES IN THE PROVISION OF TOURISM EXPERIENCES: THE CASE OF THE DOURO VALLEY OF PORTUGAL
por: Alexandra Correia
Publicado: (2014)
por: Alexandra Correia
Publicado: (2014)
A Model of Tourism Destination Competitiveness: The case of the Italian Destinations Of Excellence
por: Gianluca Goffi
Publicado: (2013)
por: Gianluca Goffi
Publicado: (2013)
Smart sustainability: a new perspective in the sustainable tourism debate
por: José Francisco Perles Ribes
Publicado: (2018)
por: José Francisco Perles Ribes
Publicado: (2018)
TASTING FEES AND THE YOUTH MARKET
por: C. Michael Hall
Publicado: (2008)
por: C. Michael Hall
Publicado: (2008)
THE IMPORTANCE OF ASSESSING THE AESTHETIC QUALITY OF THE CULTURAL LANDSCAPE
por: Margarida Custódio Santos
Publicado: (2011)
por: Margarida Custódio Santos
Publicado: (2011)
COMPETITIVENESS OF THE TOURISM SECTOR IN PORTUGAL – THE CASE OF BAIXO MONDEGO AND BAIXO VOUGA
por: Maria Madalena Pinto Santos
Publicado: (2011)
por: Maria Madalena Pinto Santos
Publicado: (2011)
HARNESSING CULTURAL HERITAGE RESOURCES TO PROMOTE TOURISM DEVELOPMENT IN RIVERS STATE
por: Tamuno, Sotonye Daniel
Publicado: (2025)
por: Tamuno, Sotonye Daniel
Publicado: (2025)
WINE TOURISM IN ALENTEJO – TOWARDS A CONCEPTUAL FRAMEWORK
por: Joana Maria de Oliveira Neves
Publicado: (2011)
por: Joana Maria de Oliveira Neves
Publicado: (2011)
THE IMPACTS OF TOURISM EXPERIENCES IN THE DESTINATION IMAGE. THE CASE OF THE ALGARVE
por: Nelson Matos
Publicado: (2011)
por: Nelson Matos
Publicado: (2011)
Adventure Tourism Benchmark – Analyzing the Case of Suesca, Cundinama
por: Juan Felipe Tsao Borrero
Publicado: (2012)
por: Juan Felipe Tsao Borrero
Publicado: (2012)
Destination image: Origins, Developments and Implications
por: Sérgio Dominique Ferreira Lopes
Publicado: (2011)
por: Sérgio Dominique Ferreira Lopes
Publicado: (2011)
A framework for the evaluation of winery servicescapes: A New Zealand case
por: Angela McDonnell
Publicado: (2008)
por: Angela McDonnell
Publicado: (2008)
Destination image on the DMO's platforms: official website and social media
por: Sebastian Molinillo
Publicado: (2017)
por: Sebastian Molinillo
Publicado: (2017)
Performance of brazilian state capitals as tourism destinations
por: Erick da Silva Santos
Publicado: (2015)
por: Erick da Silva Santos
Publicado: (2015)
Second home tourism on the south coast of Brazil: a discussion about its dimension and relevance for contemporary tourism activity
por: Cinthia Sena Abrahão
Publicado: (2018)
por: Cinthia Sena Abrahão
Publicado: (2018)
TOURISM DEVELOPMENT IN THE REPUBLIC OF KARELIA: PROBLEMS AND PERSPECTIVES
por: Fedorova Marina Yurievna
Publicado: (2011)
por: Fedorova Marina Yurievna
Publicado: (2011)
ADAPTIVE STRATEGIES FOR INLAND TOURISTIC DESTINATIONS (SIL CANYON, GALICIA, NW SPAIN)
por: Elena De Uña-Álvarez
Publicado: (2017)
por: Elena De Uña-Álvarez
Publicado: (2017)
L'attuale scenario dei vini totalmente e parzialmente dealcolati: offerta di mercato e determinanti del valore attraverso un'analisi di prezzo edonico
por: Seccia, Antonio, et al.
Publicado: (2025)
por: Seccia, Antonio, et al.
Publicado: (2025)
Service quality evaluation in the perception of the wine tourist with Fuzzy Logic and Ideal Solutions
por: Joao Batista de Freitas
Publicado: (2017)
por: Joao Batista de Freitas
Publicado: (2017)
BUSINESS TOURISM DEVELOPMENT: A PORTUGUESE PERSPECTIVE
por: Jorge Marques
Publicado: (2017)
por: Jorge Marques
Publicado: (2017)
MEASURING THE INTERNATIONALIZATION OF BULGARIAN TOURISM AND OF “BULGARIA” BUSINESS DESTINATION
por: Tanya Gorcheva
Publicado: (2011)
por: Tanya Gorcheva
Publicado: (2011)
Tourism analysis and perspectives in Brazil
por: Wilson Abrahão Rabahy
Publicado: (2020)
por: Wilson Abrahão Rabahy
Publicado: (2020)
Wine Tourism and Wine Marketing in Family-Owned Micro Wineries in Guadalupe Valley, Mexico
por: ADRIAN GARCÍA FERNÁNDEZ
Publicado: (2018)
por: ADRIAN GARCÍA FERNÁNDEZ
Publicado: (2018)
Exploring the economic and environmental impact of wine tourism in emerging and developed economies
por: Alexeev, Alexandru, et al.
Publicado: (2025)
por: Alexeev, Alexandru, et al.
Publicado: (2025)
Evaluation of new grape hybrids and French cultivars for wine production
por: K. Ranjitha
Publicado: (2014)
por: K. Ranjitha
Publicado: (2014)
Realities and problems of a major cultural tourist destination in Spain, Toledo
por: Luis Alfonso Escudero Gómez
Publicado: (2018)
por: Luis Alfonso Escudero Gómez
Publicado: (2018)
WINE, PRODUCT DIFFERENTIATION AND TOURISM: EXPLORING THE CASE OF CHILE AND THE MAULE REGION
por: Jorge Zamora
Publicado: (2005)
por: Jorge Zamora
Publicado: (2005)
Students perception of the 21st Century Chefs
por: Juan Aguirre
Publicado: (2013)
por: Juan Aguirre
Publicado: (2013)
Tourism accessibility competitiveness. A regional approach for Latin American countries
por: Natalia Porto
Publicado: (2018)
por: Natalia Porto
Publicado: (2018)
USING NETWORK ANALYSIS TO DEFINE A TOURIST DESTINATION AS THE BASIS FOR A DMO
por: Eszter Madarász
Publicado: (2011)
por: Eszter Madarász
Publicado: (2011)
Analyzing Gastronomy Influencers' Views About Gastronomy Tourism
por: İŞEVCAN ERTAMAY, Selin, et al.
Publicado: (2024)
por: İŞEVCAN ERTAMAY, Selin, et al.
Publicado: (2024)
Tourism development: sustainable or sustained? Intercultural reflections on the case of Praia do Forte-Bahia, Brazil
por: Simone Alves
Publicado: (2009)
por: Simone Alves
Publicado: (2009)
Hospitality, tourism and leisure
por: Luiz Octávio de Lima Camargo
Publicado: (2019)
por: Luiz Octávio de Lima Camargo
Publicado: (2019)
Ejemplares similares
-
Wine tourism in the Canary Islands: An exploratory study
por: Abel Duarte Alonso
Publicado: (2008) -
THE TOURIST EXPERIENCE - A SEMIOTIC APPROACH
por: Fernando Pinto Santos
Publicado: (2011) -
Wineries´ Involvement in Promoting Tourism Online: The Case of Texas
por: Leslie Rasch
Publicado: (2008) -
EXAMINING THE RELATIONSHIPS BETWEEN DESTINATION IMAGE, TOURIST SATISFACTION, GASTRO TOURISM ATTITUDES AND REPEAT RECOMMENDATION INTENTIONS: THE CASE OF ISTANBUL
por: Hasan Önal Şeyhanlıoğlu
Publicado: (2025) -
GENERATION X AND Y EXPECTATIONS ABOUT WINE TOURISM EXPERIENCES: DOURO (PORTUGAL) VERSUS NAPA VALLEY (USA)
por: Carla Tavares
Publicado: (2011)