Taron-Dunoyer, A. (2020). COMPARING SCALPEL CUT STRENGTH AND DEPTH ON PORCINE GINGIVAL TISSUES. Universidad del Magdalena.
Chicago Style (17th ed.) CitationTaron-Dunoyer, Arnulfo. COMPARING SCALPEL CUT STRENGTH AND DEPTH ON PORCINE GINGIVAL TISSUES. Universidad del Magdalena, 2020.
MLA (9th ed.) CitationTaron-Dunoyer, Arnulfo. COMPARING SCALPEL CUT STRENGTH AND DEPTH ON PORCINE GINGIVAL TISSUES. Universidad del Magdalena, 2020.
Warning: These citations may not always be 100% accurate.