Alimentos de origen animal y enfermedades de transmisión alimentaria en Costa Rica: 2015-2020
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| Formato: | Artículo científico |
| Lenguaje: | es |
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Universidad Estatal a Distancia
2021
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| _version_ | 1876431465246359552 |
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| author | Andrés Cartín Rojas |
| author_facet | Andrés Cartín Rojas |
| contents | Alimentos de origen animal y enfermedades de transmisión alimentaria en Costa Rica: 2015-2020 Andrés Cartín Rojas Alina Pascual Barrera Multidisciplinaria (Ciencias Naturales y Exactas) OnHealth Zoonoses Food safety Animal products Foodborne zoonoses Introduction: Foodborne Diseases (commonly known by the acronym of ETAs), significantly impact the health systems of countries. Objective: Perform a thematic search that identifies the main biological hazards that cause ETAs described in Costa Rica and relate the main foods of animal origin with which they are linked. Methodology: A search for scientific information was carried out under the modality of literary review of narrative and descriptive cohort, from June 2015 to December 2020. Only articles with description of one or more pathogenic organisms that were linked to food matrices of animal origin in Costa Rican territory were selected for this bibliographic review. Results: We identified 27 types of biological organisms associated with ETAs, isolated from different matrices of animal origin in Costa Rica. Conclusion: There is a plurality of organisms frequently associated with infections, toxoinfections and infestations in humans. With a growing panorama of increasing consumption of animal products to cope with population growth by 2050, these challenges are increasing in parallel. For this, it is imperative to implement the OneHealth concept in the productive schemes of the countries. 2021 artículo científico 1659-4266 https://www.redalyc.org/articulo.oa?id=515679454014 es http://www.redalyc.org/revista.oa?id=5156 UNED Research Journal / Cuadernos de Investigación UNED application/pdf Universidad Estatal a Distancia UNED Research Journal / Cuadernos de Investigación UNED (Costa Rica) Num.2 Vol.13 |
| format | Artículo científico |
| id | redalyc_515679454014 |
| institution | Redalyc |
| language | es |
| publishDate | 2021 |
| publisher | Universidad Estatal a Distancia |
| spellingShingle | Alimentos de origen animal y enfermedades de transmisión alimentaria en Costa Rica: 2015-2020 Andrés Cartín Rojas Multidisciplinaria (Ciencias Naturales y Exactas) OnHealth Zoonoses Food safety Animal products Foodborne zoonoses Alimentos de origen animal y enfermedades de transmisión alimentaria en Costa Rica: 2015-2020 Andrés Cartín Rojas Alina Pascual Barrera Multidisciplinaria (Ciencias Naturales y Exactas) OnHealth Zoonoses Food safety Animal products Foodborne zoonoses Introduction: Foodborne Diseases (commonly known by the acronym of ETAs), significantly impact the health systems of countries. Objective: Perform a thematic search that identifies the main biological hazards that cause ETAs described in Costa Rica and relate the main foods of animal origin with which they are linked. Methodology: A search for scientific information was carried out under the modality of literary review of narrative and descriptive cohort, from June 2015 to December 2020. Only articles with description of one or more pathogenic organisms that were linked to food matrices of animal origin in Costa Rican territory were selected for this bibliographic review. Results: We identified 27 types of biological organisms associated with ETAs, isolated from different matrices of animal origin in Costa Rica. Conclusion: There is a plurality of organisms frequently associated with infections, toxoinfections and infestations in humans. With a growing panorama of increasing consumption of animal products to cope with population growth by 2050, these challenges are increasing in parallel. For this, it is imperative to implement the OneHealth concept in the productive schemes of the countries. 2021 artículo científico 1659-4266 https://www.redalyc.org/articulo.oa?id=515679454014 es http://www.redalyc.org/revista.oa?id=5156 UNED Research Journal / Cuadernos de Investigación UNED application/pdf Universidad Estatal a Distancia UNED Research Journal / Cuadernos de Investigación UNED (Costa Rica) Num.2 Vol.13 |
| title | Alimentos de origen animal y enfermedades de transmisión alimentaria en Costa Rica: 2015-2020 |
| topic | Multidisciplinaria (Ciencias Naturales y Exactas) OnHealth Zoonoses Food safety Animal products Foodborne zoonoses |
| url | https://www.redalyc.org/articulo.oa?id=515679454014 |