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| Format: | Artículo científico |
| Language: | en |
| Published: |
Universidad Industrial de Santander
2022
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| Online Access: | https://www.redalyc.org/articulo.oa?id=553772634010 https://www.redalyc.org/journal/5537/553772634010/ https://www.redalyc.org/journal/5537/553772634010/html/ https://www.redalyc.org/journal/5537/553772634010/553772634010.epub https://www.redalyc.org/journal/5537/553772634010/movil |
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Table of Contents:
- Harvest and Distribution planning model for a fruit supply chain Diego León Peña-Orozco Leonardo Rivera-Cadavid Juan José Bravo-Bastidas Andrés Felipe Puertas-Marín Yenny Tatiana Falla-Ramírez Ingeniería distribution supply chain decision making Harvest planning perishable products A production planning problem related to income is addressed in a fruit supply chain of small producers, who prefer not to harvest if the market price does not allow their costs to be recovered. A mathematical model is proposed to represent the harvest decision where three elements are considered: the product perishability, the market prices behavior, and finally how much to harvest. This paper establishes that the income improvement of small agricultural producers is a strategy to support the socio-economic development of this sector. The model applied in a small citrus producer's case study show that adequate harvest planning allows establishing a relationship between prices and sales to maximize small producer profits. 2022 artículo científico 1657-4583 https://www.redalyc.org/articulo.oa?id=553772634010 https://www.redalyc.org/journal/5537/553772634010/ https://www.redalyc.org/journal/5537/553772634010/html/ https://www.redalyc.org/journal/5537/553772634010/553772634010.epub https://www.redalyc.org/journal/5537/553772634010/movil 10.18273/revuin.v21n2-2022010 en http://www.redalyc.org/revista.oa?id=5537 Revista UIS Ingenierías application/pdf Universidad Industrial de Santander Revista UIS Ingenierías (Colombia) Num.2 Vol.21