Direct Trade in the Specialty Coffee Market: Contributions, Limitations and New Lines of Research
Fuente:
Redalyc
Saved in:
| Main Author: | |
|---|---|
| Format: | Artículo científico |
| Language: | en |
| Published: |
Escola Superior de Propaganda e Marketing
2020
|
| Subjects: | |
| Online Access: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Internet
https://www.redalyc.org/articulo.oa?id=557564231003https://www.redalyc.org/journal/5575/557564231003/
https://www.redalyc.org/journal/5575/557564231003/html/
https://www.redalyc.org/journal/5575/557564231003/557564231003.epub
https://www.redalyc.org/journal/5575/557564231003/movil
https://doi.org/10.18568/internext.v15i3.588