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Bibliographic Details
Main Author: Ricardo Joaquín De-Armas-Costa
Format: Artículo científico
Language:es
Published: Universidad Pedagógica y Tecnológica de Colombia 2020
Subjects:
Agrociencias
fruta
fisiología vegetal
Firma de maduración
matrices de maduración
variables de maduración
Online Access:https://www.redalyc.org/articulo.oa?id=560062453004
https://www.redalyc.org/journal/5600/560062453004/
https://www.redalyc.org/journal/5600/560062453004/html/
https://www.redalyc.org/journal/5600/560062453004/560062453004.epub
https://www.redalyc.org/journal/5600/560062453004/movil
https://doi.org/10.19053/01228420.v17.n1.2020.10654
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Internet

https://www.redalyc.org/articulo.oa?id=560062453004
https://www.redalyc.org/journal/5600/560062453004/
https://www.redalyc.org/journal/5600/560062453004/html/
https://www.redalyc.org/journal/5600/560062453004/560062453004.epub
https://www.redalyc.org/journal/5600/560062453004/movil
https://doi.org/10.19053/01228420.v17.n1.2020.10654

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