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Wheat germ, mamey seed, walnut, coconut, and linseed oil thermal characterization using photothermal techniques

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Bibliographic Details
Main Author:	G. Lara Hernández
Format:	Artículo científico
Language:	en
Published:	Sociedad Mexicana de Física A.C. 2020
Subjects:	Física, Astronomía y Matemáticas Vegetable oils chemical structure thermal effusivity thermal diffusivity
Online Access:	Acceder al recurso
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