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  • Formulation and phytochemical analysis of a potentially functional beverage from combining a leaf extract and pulp of Annona muricata (Annonaceae)
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Formulation and phytochemical analysis of a potentially functional beverage from combining a leaf extract and pulp of Annona muricata (Annonaceae)

Fuente: Redalyc
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Détails bibliographiques
Auteur principal: Yolanda Nolasco-González
Format: Artículo científico
Langue:en
Publié: Instituto de Ecología, A.C. 2023
Sujets:
Biología
Drinks
soursop
mixture design
phytochemicals
sensory analysis
Accès en ligne:
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Internet

https://www.redalyc.org/articulo.oa?id=57474877038
https://www.redalyc.org/journal/574/57474877038/
https://www.redalyc.org/journal/574/57474877038/html/
https://www.redalyc.org/journal/574/57474877038/57474877038.epub
https://www.redalyc.org/journal/574/57474877038/movil

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