Management of bacterial wilt of tomato caused by Ralstonia solanacearum (Smith) Yabuuchi et al using biological control agents
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| Natura: | Artículo científico |
| Lingua: | en |
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Society for Promotion of Horticulture
2006
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| _version_ | 1876425444672143360 |
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| author | A. Manoj Kumar |
| author_facet | A. Manoj Kumar |
| contents | Management of bacterial wilt of tomato caused by Ralstonia solanacearum (Smith) Yabuuchi et al using biological control agents A. Manoj Kumar Girija Ganesan Agrociencias tomato survivability bacterial wilt Ralstonia solanacearum Biocontrol microorganisms Biological control agents, Glomus mosseae IIHR, Bacillus subtilis IIHR-1, Pseudomonas fluorescens IIHR*3, Trichoderma harzianum IIHR Pj and T. viride IIHR P^^ were evaluated against tomato wilt caused by Ralstonia solanacearum in pathogen-infested plots during 2003 -2004. Microbial preparations were applied either as transplant root dips or root dip plus soil drench 30 days after transplanting. Per cent survivability increased with the use of all biological control agents tested. However, G mosseae treated plants resulted in better survival (25.75 and 28.79% in root dip alone and 60 and 66.67% in root dip plus drench against untreated control 0 and 1.5% during 2003 and 2004 respectively), compared to the rest of the treatments, suggesting G mosseae amendment to pathogen-infested soil would result in substantially higher plant survival against the untreated controls. 2006 artículo científico 0973-354X https://www.redalyc.org/articulo.oa?id=577063420008 en http://www.redalyc.org/revista.oa?id=5770 Journal of Horticultural Sciences application/pdf Society for Promotion of Horticulture Journal of Horticultural Sciences (India) Num.1 Vol.1 |
| format | Artículo científico |
| id | redalyc_577063420008 |
| institution | Redalyc |
| language | en |
| publishDate | 2006 |
| publisher | Society for Promotion of Horticulture |
| spellingShingle | Management of bacterial wilt of tomato caused by Ralstonia solanacearum (Smith) Yabuuchi et al using biological control agents A. Manoj Kumar Agrociencias tomato survivability bacterial wilt Ralstonia solanacearum Biocontrol microorganisms Management of bacterial wilt of tomato caused by Ralstonia solanacearum (Smith) Yabuuchi et al using biological control agents A. Manoj Kumar Girija Ganesan Agrociencias tomato survivability bacterial wilt Ralstonia solanacearum Biocontrol microorganisms Biological control agents, Glomus mosseae IIHR, Bacillus subtilis IIHR-1, Pseudomonas fluorescens IIHR*3, Trichoderma harzianum IIHR Pj and T. viride IIHR P^^ were evaluated against tomato wilt caused by Ralstonia solanacearum in pathogen-infested plots during 2003 -2004. Microbial preparations were applied either as transplant root dips or root dip plus soil drench 30 days after transplanting. Per cent survivability increased with the use of all biological control agents tested. However, G mosseae treated plants resulted in better survival (25.75 and 28.79% in root dip alone and 60 and 66.67% in root dip plus drench against untreated control 0 and 1.5% during 2003 and 2004 respectively), compared to the rest of the treatments, suggesting G mosseae amendment to pathogen-infested soil would result in substantially higher plant survival against the untreated controls. 2006 artículo científico 0973-354X https://www.redalyc.org/articulo.oa?id=577063420008 en http://www.redalyc.org/revista.oa?id=5770 Journal of Horticultural Sciences application/pdf Society for Promotion of Horticulture Journal of Horticultural Sciences (India) Num.1 Vol.1 |
| title | Management of bacterial wilt of tomato caused by Ralstonia solanacearum (Smith) Yabuuchi et al using biological control agents |
| topic | Agrociencias tomato survivability bacterial wilt Ralstonia solanacearum Biocontrol microorganisms |
| url | https://www.redalyc.org/articulo.oa?id=577063420008 |