Maturity determination of red and white pulp dragon fruit
Fuente:
Redalyc
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| Autore principale: | |
|---|---|
| Natura: | Artículo científico |
| Lingua: | en |
| Pubblicazione: |
Society for Promotion of Horticulture
2022
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| Soggetti: | |
| Accesso online: | |
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Accesso online
https://www.redalyc.org/articulo.oa?id=577073671017https://www.redalyc.org/journal/5770/577073671017/
https://www.redalyc.org/journal/5770/577073671017/html/
https://www.redalyc.org/journal/5770/577073671017/577073671017.epub
https://www.redalyc.org/journal/5770/577073671017/movil
https://doi.org/10.24154/jhs.v17i1.1309