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  • Morphological and biochemical characterization of Passiflora quadrangularis L.- A source of vegetable from East Siang district, Arunachal Pradesh, India
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Morphological and biochemical characterization of Passiflora quadrangularis L.- A source of vegetable from East Siang district, Arunachal Pradesh, India

Fuente: Redalyc
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Bibliographic Details
Main Author: K. Shankar
Format: Artículo científico
Language:en
Published: Society for Promotion of Horticulture 2022
Subjects:
Agrociencias
SDS
PAGE
Giant granadilla
vegetable source
Passiflora quadrangularis
Online Access:
Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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Internet

https://www.redalyc.org/articulo.oa?id=577073682009
https://www.redalyc.org/journal/5770/577073682009/
https://www.redalyc.org/journal/5770/577073682009/html/
https://www.redalyc.org/journal/5770/577073682009/577073682009.epub
https://www.redalyc.org/journal/5770/577073682009/movil

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