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Bibliographic Details
Main Author: María Antonieta Corcione
Format: Artículo científico
Language:es
Published: Universidad del Magdalena 2020
Subjects:
Historia
dieta
Colombia
Bioarqueología
paleopatología
subsistencia y arqueología molecular
Online Access:https://www.redalyc.org/articulo.oa?id=588068040003
https://www.redalyc.org/journal/5880/588068040003/
https://www.redalyc.org/journal/5880/588068040003/html/
https://www.redalyc.org/journal/5880/588068040003/588068040003.epub
https://www.redalyc.org/journal/5880/588068040003/movil
https://doi.org/10.21676/16574923.3355
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Internet

https://www.redalyc.org/articulo.oa?id=588068040003
https://www.redalyc.org/journal/5880/588068040003/
https://www.redalyc.org/journal/5880/588068040003/html/
https://www.redalyc.org/journal/5880/588068040003/588068040003.epub
https://www.redalyc.org/journal/5880/588068040003/movil
https://doi.org/10.21676/16574923.3355

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