Bertsch, A. (2010). Optimization of shrimp waste fermentation by Kocuria rosea to obtain a protein hydrolysate. Universidad del Zulia.
Citazione stile Chigago Style (17a edizione)Bertsch, Annalisse. Optimization of Shrimp Waste Fermentation by Kocuria Rosea to Obtain a Protein Hydrolysate. Universidad del Zulia, 2010.
Citatione MLA (9a ed.)Bertsch, Annalisse. Optimization of Shrimp Waste Fermentation by Kocuria Rosea to Obtain a Protein Hydrolysate. Universidad del Zulia, 2010.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.