MOLINA, P. (2005). COMPOSITION OF FREE FATTY ACIDS AND LIPASE ACTIVITY IN EWES’ MILK THROUGHOUT THE LACTATION PERIOD. Universidad Nacional del Litoral.
Chicago Style (17th ed.) CitationMOLINA, P. COMPOSITION OF FREE FATTY ACIDS AND LIPASE ACTIVITY IN EWES’ MILK THROUGHOUT THE LACTATION PERIOD. Universidad Nacional del Litoral, 2005.
MLA (9th ed.) CitationMOLINA, P. COMPOSITION OF FREE FATTY ACIDS AND LIPASE ACTIVITY IN EWES’ MILK THROUGHOUT THE LACTATION PERIOD. Universidad Nacional del Litoral, 2005.
Warning: These citations may not always be 100% accurate.