Effect of the height of the greenhouse on the plant - climate relationship as a development parameter in mint (Mentha Spicata) crops in Colombia
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| Formato: | Artículo científico |
| Lenguaje: | en |
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Universidad Nacional de Colombia
2016
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| _version_ | 1876468168483930112 |
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| author | N. Bustamante |
| author_facet | N. Bustamante |
| contents | Effect of the height of the greenhouse on the plant - climate relationship as a development parameter in mint (Mentha Spicata) crops in Colombia N. Bustamante J.F. Acuña C D.L Valera Ingeniería mint crops Greenhouses climate control environmental control he aim of the study is to evaluate the effect of the height of the greenhouse on climatic conditions generated on a mint crop ( Mentha spicata ). The tests were conducted in the town of Carmen de Viboral, 40 minutes away from the city of Medellin (6º 05’ 09” N and 75º 20’ 19” W, 2150 m.a.s.l.). Three greenhouses with the same dimensions were used, changing only the gutter height in 2 m, 2 , 5 m and 3 m respectively. Temperature and relative humidity measurements were taken every 30 minutes for 3 years, time during which crop production was assessed. Statistical analyses were performed to determine climatic variations caused by the difference in height between the greenhouses, and to determine differences in production levels. The results indicate that, under the study conditions, the greenhouse height directly affects the weather conditions and the mint crop yields. 2016 artículo científico 0120-5609 https://www.redalyc.org/articulo.oa?id=64346800002 en http://www.redalyc.org/revista.oa?id=643 Ingeniería e Investigación application/pdf Universidad Nacional de Colombia Ingeniería e Investigación (Colombia) Num.2 Vol.36 |
| format | Artículo científico |
| id | redalyc_64346800002 |
| institution | Redalyc |
| language | en |
| publishDate | 2016 |
| publisher | Universidad Nacional de Colombia |
| spellingShingle | Effect of the height of the greenhouse on the plant - climate relationship as a development parameter in mint (Mentha Spicata) crops in Colombia N. Bustamante Ingeniería mint crops Greenhouses climate control environmental control Effect of the height of the greenhouse on the plant - climate relationship as a development parameter in mint (Mentha Spicata) crops in Colombia N. Bustamante J.F. Acuña C D.L Valera Ingeniería mint crops Greenhouses climate control environmental control he aim of the study is to evaluate the effect of the height of the greenhouse on climatic conditions generated on a mint crop ( Mentha spicata ). The tests were conducted in the town of Carmen de Viboral, 40 minutes away from the city of Medellin (6º 05’ 09” N and 75º 20’ 19” W, 2150 m.a.s.l.). Three greenhouses with the same dimensions were used, changing only the gutter height in 2 m, 2 , 5 m and 3 m respectively. Temperature and relative humidity measurements were taken every 30 minutes for 3 years, time during which crop production was assessed. Statistical analyses were performed to determine climatic variations caused by the difference in height between the greenhouses, and to determine differences in production levels. The results indicate that, under the study conditions, the greenhouse height directly affects the weather conditions and the mint crop yields. 2016 artículo científico 0120-5609 https://www.redalyc.org/articulo.oa?id=64346800002 en http://www.redalyc.org/revista.oa?id=643 Ingeniería e Investigación application/pdf Universidad Nacional de Colombia Ingeniería e Investigación (Colombia) Num.2 Vol.36 |
| title | Effect of the height of the greenhouse on the plant - climate relationship as a development parameter in mint (Mentha Spicata) crops in Colombia |
| topic | Ingeniería mint crops Greenhouses climate control environmental control |
| url | https://www.redalyc.org/articulo.oa?id=64346800002 |