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Bibliographic Details
Main Author: Teresita de Jesús Debernardi-Vázquez
Format: Artículo científico
Language:en
Published: Universidad Nacional de Colombia 2020
Subjects:
Ingeniería
compost
bagasse
Orange peel
temperature
Online Access:https://www.redalyc.org/articulo.oa?id=64379866008
https://www.redalyc.org/journal/643/64379866008/
https://www.redalyc.org/journal/643/64379866008/html/
https://www.redalyc.org/journal/643/64379866008/64379866008.epub
https://www.redalyc.org/journal/643/64379866008/movil
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https://www.redalyc.org/articulo.oa?id=64379866008
https://www.redalyc.org/journal/643/64379866008/
https://www.redalyc.org/journal/643/64379866008/html/
https://www.redalyc.org/journal/643/64379866008/64379866008.epub
https://www.redalyc.org/journal/643/64379866008/movil

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