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Influence of the Solvent on the Extraction of Phenolic Compounds from Coffee Grounds via Soxhlet Leaching

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Dettagli Bibliografici
Autore principale:	Rafael N. Calle-Chumo
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Universidad Nacional de Colombia 2023
Soggetti:	Ingeniería solvent Coffee grounds Soxhlet leaching phenolic compounds
Accesso online:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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