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  • Chemical and microbiological characterization of a technological variant of Vitafert intended for animal production. Technical note
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Chemical and microbiological characterization of a technological variant of Vitafert intended for animal production. Technical note

Fuente: Redalyc
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Bibliographic Details
Main Author: Daymara Bustamante García
Format: Artículo científico
Language:en
Published: Instituto de Ciencia Animal 2021
Subjects:
Estudios Agrarios
feeding
Fermented product
chemical composition
microbial populations
Online Access:
Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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Internet

https://www.redalyc.org/articulo.oa?id=653769345002
https://www.redalyc.org/journal/6537/653769345002/
https://www.redalyc.org/journal/6537/653769345002/html/
https://www.redalyc.org/journal/6537/653769345002/653769345002.epub
https://www.redalyc.org/journal/6537/653769345002/movil

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