Chemical characteristics of the ripe guava fruit (Psidium guajaba L.) silage for their use in pigs under the Ecuadorian Amazonia conditions

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Bibliographic Details
Main Author:	W. Caicedo
Format:	Artículo científico
Language:	en
Published:	Instituto de Ciencia Animal 2023
Subjects:	Estudios Agrarios pigs fermentation tropical fruit Alternative food
Online Access:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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