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Bibliographic Details
Main Author: John J. Ramirez Avila
Format: Artículo científico
Language:es
Published: Universidad Central del Ecuador 2025
Subjects:
Agrociencias
fósforo
calidad del agua
Gestión de nutrientes
mejores prácticas de conservación
Online Access:https://www.redalyc.org/articulo.oa?id=653881802006
https://www.redalyc.org/journal/6538/653881802006/
https://www.redalyc.org/journal/6538/653881802006/html/
https://www.redalyc.org/journal/6538/653881802006/653881802006.epub
https://www.redalyc.org/journal/6538/653881802006/movil
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Internet

https://www.redalyc.org/articulo.oa?id=653881802006
https://www.redalyc.org/journal/6538/653881802006/
https://www.redalyc.org/journal/6538/653881802006/html/
https://www.redalyc.org/journal/6538/653881802006/653881802006.epub
https://www.redalyc.org/journal/6538/653881802006/movil

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