Copertina

A Rain Garden for Nitrogen Removal from Storm Runoff in Tropical Cities

Fuente: Redalyc

Salvato in:

Dettagli Bibliografici
Autore principale:	Reinaldo J. Fajardo-Herrera
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Universidad Nacional de Costa Rica 2019
Soggetti:	Estudios Ambientales water management Nitrogenous compounds physicochemical parameters
Accesso online:	Acceder al recurso
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!

Documenti analoghi

Physicochemical characteristics of guava “Paluma” submitted to osmotic dehydration
di: Roselene Ferreira Oliveira
Pubblicazione: (2014)

Influence of modified cassava starch on the physicochemical properties of a fermented soybean beverage
di: Julián David Rodriguez-Ruiz
Pubblicazione: (2023)

Nutrimental Composition and physicochemical parameters of thermosonicated soursop Nectar
di: Luis M. Anaya-Esparza
Pubblicazione: (2018)

SEASONAL HYDROCHEMICAL VARIABILITY AND IMPLICATIONS FOR GROUNDWATER QUALITY NEAR AN OPEN DUMPSITE IN ENUGU URBAN, SOUTHEASTERN NIGERIA
di: Nwatu, J.E, et al.
Pubblicazione: (2026)

Seasonal fluctuation in primary production in relation to the physicochemical parameters of two weed-infested ponds of Kalyani, West Bengal
di: Paul, A., et al.
Pubblicazione: (2006)

First report of Pseudo-nitzschia brasiliana and P. micropora (Bacillariophycea) found in Cuyutlan Lagoon, Mexico
di: Sonia Quijano-Scheggia
Pubblicazione: (2011)

Water quality indices (WQI) and contamination indices (WPI) a bibliographic review
di: Jaime Luis Ariza Restrepo
Pubblicazione: (2023)

COMPARATIVE ANALYSIS OF THE PHYSICOCHEMICAL PARAMETERS OF THE ARAZ, OKHCHUCHAY, AND BARGUSHADCHAY RIVERS
di: Abdullayeva S.
Pubblicazione: (2025)

A Study of the Autoanalyser II System and Regeneration and Assimilation of Nitrogen Compounds in Marine and Freshwater Environments Using the N-15 Isotope Technique.
di: Kazungu, J.M.
Pubblicazione: (1988)

Some topics on geochemistry of weathering: a review
di: Milton L. L. Formoso
Pubblicazione: (2006)

Impact of Dysphania ambrosioides L. extract on the selected quality characteristics of orange-acerola sorbets
di: Ishizawa, Taís, et al.
Pubblicazione: (2025)

Compuestos de nitrógeno y fósforo en agua de algunas bahías del Archipiélago Sabana-Camagüey, Cuba.
di: Montalvo, J.F., et al.
Pubblicazione: (2010)

Phytoplankton diversity and primary production in Poonthura estuary, south Kerala
di: Ritakumari, S.D., et al.
Pubblicazione: (2007)

Effect of acid treatment in alcoholic fermentation
di: Rosiane de Souza Silva
Pubblicazione: (2015)

The study of the Nitrogen and Phosphorus concentration and some of the physicochemical parameters change in karkheh Reservior and determining of budget
di: Kianersi, F., et al.
Pubblicazione: (2004)

Some aspects of the limnology of Makwaye (Ahmadu Bello University) Lake, Samaru, Zaria
di: Balogun, J.K., et al.
Pubblicazione: (2005)

Nitrogen and phosphorus forms in water and the food requirements of algae. [Translation from: Wiadomosci Ekologiczne 19 238-244, 1973. ]
di: Spodniewska, I.
Pubblicazione: (1974)

Dynamics of physicochemical variables of the northern Colombian Caribbean coastal waters
di: Johanna Vega-Sequeda
Pubblicazione: (2019)

Effect of high and low molecular weight glutenin subunits, and subunits of gliadin on physicochemical parameters of different wheat genotypes
di: Mariana Souza COSTA
Pubblicazione: (2013)

Effect of packages with biofilms in physicochemical and sensory characteristics of strawberries
di: Nísia Andrade Villela Dessimoni Pinto
Pubblicazione: (2011)

Effect of Temperature on thermodynamic parameters and chemical properties at adsorption process nitrite on the Graphene Nano surface, density functional theory method
di: Roya Ahmadi
Pubblicazione: (2015)

Seasonal variation in the occurrence of some zooplankton in a fish pond
di: Bhuiyan, A.S., et al.
Pubblicazione: (1998)

Microbiological and physicochemical characterizationof surimi obtained from waste of piramutaba fillet
di: Giane Célia dos Santos GALVÃO
Pubblicazione: (2012)

Methodology for Management and Physicochemical Monitoring and Quality Control of the Cooling Water of IPR-R1 Triga Nuclear Research Reactor
di: J.G.O. Marques
Pubblicazione: (2022)

Characterization of fruits from the savanna: Araça (Psidium guinnensis Sw.) and Marolo (Annona crassiflora Mart.)
di: Clarissa DAMIANI
Pubblicazione: (2011)

Development of a mixed drink made from hydrosoluble soybean extract, coconut water and umbu pulp (Spondias tuberosa)
di: Luís Gomes de Moura Neto
Pubblicazione: (2016)

Role of the Don River flow in productivity formation of the Taganrog Bay
di: Kosenko, Yu.V., et al.
Pubblicazione: (2018)

Silikate als Ersatz von Phosphorverbindungen in Waschmitteln
di: Mann, H.
Pubblicazione: (1978)

Complexation and physicochemical analysis of hydrophobic molecules of methyl jasmonate with Hydroxypropyl-β–Cyclodextrin
di: Osvaldo Valarini Junior
Pubblicazione: (2019)

Effect of plantain (Musa paradisiaca L. cv. Dominico Harton) peel flour as binder in frankfurter-type sausage
di: Gilver Rosero Chasoy
Pubblicazione: (2017)

Quality of propolis commercialized in the informal market
di: Victor Alberto TAGLIACOLLO
Pubblicazione: (2011)

Evaluation of Brazilian light ketchups II: quantitative descriptive and physicochemical analysis
di: Gisele Cristina Maziero de Campos BANNWART
Pubblicazione: (2008)

Características de salamis fermentados producidos sin adición de cultivo iniciador
di: O. R. Dalla Santa
Pubblicazione: (2006)

Study of the leaching potential in a soil and its depuration capacity: perspectives in a landfill selection
di: Jhon Fredy Narvaez
Pubblicazione: (2020)

Effect of trellising system on grape and wine composition of Syrah vines grown in the cerrado region of Minas Gerais
di: Renata Vieira da MOTA
Pubblicazione: (2011)

Ratio of natural isotopes of nitrogen. I. Primary results: soils of Dombes [Translation from: Revue d'Ecologie et de Biologie du Sol 14, 279-287, 1977]
di: Domenach, A. M., et al.
Pubblicazione: (1980)

Evaluation of viability of probiotic bacteria in mango (Mangifera indica L. Cv. “Tommy Atkins”) beverage
di: Elizabeth Acevedo Martínez
Pubblicazione: (2018)

Physicochemical and sensory changes in aged sugarcane spirit submitted to filtering with activated carbon filter
di: Felipe Cimino DUARTE
Pubblicazione: (2012)

INFLUENCIA DE DIFERENTES SISTEMAS DE USO DEL SUELO SOBRE SU ESTRUCTURA
di: Andy Bernal Fundora
Pubblicazione: (2017)

Quality of royal jelly produced by Africanized honeybees fed a supplemented diet
di: Maria Josiane SEREIA
Pubblicazione: (2013)