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Bibliographic Details
Main Author: Francieli Iung Izolani
Format: Artículo científico
Language:es
Published: Institución Universitaria de Envigado 2021
Subjects:
Derecho
hambre
seguridad alimentaria
cumplimiento de los ods
desperdicio de alimentos
cadena productiva de alimentos
Online Access:https://www.redalyc.org/articulo.oa?id=669771617003
https://www.redalyc.org/journal/6697/669771617003/
https://www.redalyc.org/journal/6697/669771617003/html/
https://www.redalyc.org/journal/6697/669771617003/669771617003.epub
https://www.redalyc.org/journal/6697/669771617003/movil
https://doi.org/10.25057/2500672X.1427
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Internet

https://www.redalyc.org/articulo.oa?id=669771617003
https://www.redalyc.org/journal/6697/669771617003/
https://www.redalyc.org/journal/6697/669771617003/html/
https://www.redalyc.org/journal/6697/669771617003/669771617003.epub
https://www.redalyc.org/journal/6697/669771617003/movil
https://doi.org/10.25057/2500672X.1427

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