Image de couverture de livre

Evidence of inadequate docosahexaenoic acid status in Brazilian pregnant and lactating women

Fuente: Redalyc

Enregistré dans:

Détails bibliographiques
Auteur principal:	Alexandre G Torres
Format:	Artículo científico
Langue:	en
Publié:	Universidade de São Paulo 2009
Sujets:	Salud Fats Lactation Pregnancy Unsaturated Fatty Acids
Accès en ligne:	Acceder al recurso
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Documents similaires

Methyl-end desaturases determine the capability for de novo biosynthesis of polyunsaturated fatty acids in bivalves.
par: Kabeya, Naoki, et autres
Publié: (2025)

Fatty Acids in Cnidaria: Distribution and Specific Functions.
par: Svetashev, Vasily I
Publié: (2025)

Freshwater-adapted polychaetes exhibit a complete enzymatic machinery for synthesizing long-chain polyunsaturated fatty acids.
par: Bainour, Khalida, et autres
Publié: (2025)

Building a cell-factory in Crithidia fasciculata: a bio-sustainable system to produce high-value polyunsaturated fatty acids.
par: Cerone, Michela, et autres
Publié: (2025)

Abundance of long-chain polyunsaturated fatty acids in European eel (Anguilla anguilla L.) is determined by diet rather than biosynthesis.
par: Verhelst, Pieterjan, et autres
Publié: (2025)

Trans fatty acid intake among the population of the city of São Paulo, Southeasthern Brazil
par: Michelle Alessandra de Castro
Publié: (2009)

Impact of dietary iron on the LC-PUFA biosynthetic pathways in Platynereis dumerilii.
par: Bainour, Khalida, et autres
Publié: (2026)

An overview of upcoming changes in pregnancy and lactation labeling information
par: Juan F. MOSLEY II
Publié: (2015)

Genetic Variants Affecting FADS2 Enzyme Dynamics and Gene Expression in Cogenetic Oysters with Different PUFA Levels Provide New Tools to Improve Unsaturated Fatty Acids.
par: Li, Qingyuan, et autres
Publié: (2024)

Effects of Using Artemia urmiana Enriched with N-3 HUFA in First Feeding of Rainbow Trout (Oncorhynchus mykiss) Larvae
par: Abedian Kenari, A., et autres
Publié: (2005)

Prokaryotic PfaB is a terminal acyltransferase that determines the final PUFA product.
par: Lofeudo, Nahuel, et autres
Publié: (2026)

Characterization of the Crustacean Methyl Farnesoate Transcriptional Signaling Genes.
par: Bentley, Vanessa L, et autres
Publié: (2026)

Multi-tissue transcriptome of Brycon amazonicus (Spix & Agassiz, 1829): insights into lipid metabolism in an Amazonian fish.
par: Ferraz, Renato Barbosa, et autres
Publié: (2025)

Patterns of variations in lipid molecular profile during larval development of red king crab, Paralithodes camtschaticus, and Japanese mitten crab, Eriocheir Japonica.
par: Ermolenko, Ekaterina, et autres
Publié: (2025)

The Crosstalk of Lipids, Brain and Diet, and Their Potential Impact on Depression Development and Prevention Strategies.
par: Pinto, Bruno, et autres
Publié: (2025)

Stearoyl-CoA Desaturase (SCD) Gene Based Molecular Breeding Enhances Nutritional Quality and Growth Performance in the Oyster (Crassostrea angulata).
par: Zhang, Taiping, et autres
Publié: (2026)

Interactions of dietary selenium and fat on fatty acid compositions of rainbow trout (Oncorhynchus mykiss) tissues
par: Karimzadeh, J., et autres
Publié: (2012)

Effects of dietary long-chain polyunsaturated fatty acids on osmoregulation and salinity adaptation in red tilapia (Oreochromis mossambicus♀ × O. niloticus♂) under salinity stress.
par: Xie, Jiaying, et autres
Publié: (2025)

Crustacean methyl farnesoate-binding protein is an insect juvenile hormone-binding protein homolog that inhibits molting.
par: Yang, Hao, et autres
Publié: (2025)

AMP-activated protein kinase-driven lipid droplet dynamics govern melanoma sensitivity to polyunsaturated fatty acid and iron-induced ferroptosis.
par: Motamedi, Sahar, et autres
Publié: (2025)

The use of anise during the perinatal period: A modern study in Cypriot women
par: Panagiota Theodorou, et autres
Publié: (2024)

Relieving an elongation bottleneck unlocks eicosapentaenoic acid biosynthesis in the industrial microalga Nannochloropsis oceanica.
par: Zheng, Jie, et autres
Publié: (2026)

Tracing nutrient allocation in capital breeding baleen whales using amino acid stable isotope analysis: a novel method to infer protein balance and reproductive status.
par: Busquets-Vass, Geraldine, et autres
Publié: (2025)

The ω6 Pathway toward Eicosapentaenoic Acid Biosynthesis outside the Chloroplast in the Industrially Relevant Alga .
par: Zheng, Jie, et autres
Publié: (2025)

Investigation on possibility of enrichment pasta by using spirulina microalgae
par: Moradi, Y., et autres
Publié: (2016)

Effects of oleic (18: 1n-9) and palmitic (16: 0) fatty acids on the metabolic state of adipocytes
par: Gerardo Mantilla-Mora
Publié: (2021)

Maternal PFAS transfer through lactation: dolphin milk reveals routes of early-life exposure.
par: Joseph, Kara M, et autres
Publié: (2026)

Obesidad infantil y dislipidemia
par: Rita Angélica Gómez-Díaz
Publié: (2014)

Temperature adaptation in structure and function in lactate dehydrogenase-A reflects convergent evolution in a few key protein regions.
par: Zhu, Xiao-Lu, et autres
Publié: (2025)

GRASA CORPORAL E ÍNDICE ADIPOSO-MUSCULAR ESTIMADOS MEDIANTE IMPEDANCIOMETRÍA EN LA EVALUACIÓN NUTRICIONAL DE MUJERES DE 35 A 55 AÑOS
par: Vicente Martín Moreno
Publié: (2002)

Conjugated linoleic acid and fatty acid binding protein as antioxidants
par: V.A. Piergiacomi
Publié: (2006)

Short communication: The comparison of fatty acids, fat-soluble vitamins and cholesterol in the muscle of wild caught, cage and pond reared rainbow trout (Oncorhynchus mykiss W., 1792)
par: Ural, M.S., et autres
Publié: (2017)

Lactate and Lactate Clearance Are Predictive Factors for Mortality in Patients with Extracorporeal Membrane Oxygenation
par: Tamer Aksoy
Publié: (2024)

Enhanced Eicosapentaenoic Acid Production via Synthetic Biological Strategy in .
par: Miao, Congcong, et autres
Publié: (2024)

Phosphatidylethanolamine species with n-3 and n-6 fatty acids modulate macrophage lipidome and attenuate responses to LPS stimulation.
par: Maurício, Tatiana, et autres
Publié: (2025)

The characteristics of fat in the Atlantic herring and the method of its estimation
par: Pechatina, V.I.
Publié: (1967)

Fatty acid composition of fresh and smoked Black and Caspian Sea sprat, Clupeonella cultriventris (Nordmann, 1840) treated with different salt composition
par: Zakipour Rahimabadi, E., et autres
Publié: (2016)

Optimizing Rhamnolipid Performance by Modulating the Expression of Fatty Acid Synthesis Genes and in PAO1.
par: Lu, Junpeng, et autres
Publié: (2025)

A Novel Urea Complexation Method for Enrichment of n-3 Polyunsaturated Fatty Acids.
par: Sun, Zhaomin, et autres
Publié: (2026)

Morphophysiological and Biochemical Characteristics of the Gonads in the Kalkan Scophthalmus maeoticus torosus (Scophthalmidae) during Maturation and Spawning in the Sea of Azov.
par: Murzina, S A, et autres
Publié: (2025)