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Bibliographic Details
Main Author: Héctor Enrique Fabela-Illescas
Format: Artículo científico
Language:en
Published: Universidad de Sonora 2022
Subjects:
Multidisciplinaria (Ciencias Naturales y Exactas)
Dyck
) Salm
dietary fiber
bioactive compounds
antioxidant capacity
Online Access:https://www.redalyc.org/articulo.oa?id=672974928011
https://www.redalyc.org/journal/6729/672974928011/
https://www.redalyc.org/journal/6729/672974928011/html/
https://www.redalyc.org/journal/6729/672974928011/672974928011.epub
https://www.redalyc.org/journal/6729/672974928011/movil
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Internet

https://www.redalyc.org/articulo.oa?id=672974928011
https://www.redalyc.org/journal/6729/672974928011/
https://www.redalyc.org/journal/6729/672974928011/html/
https://www.redalyc.org/journal/6729/672974928011/672974928011.epub
https://www.redalyc.org/journal/6729/672974928011/movil

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