Microencapsulation of pitaya juice ( Stenocereus stellatus) by spray drying using mixtures of fructans, whey protein, and modified starch as carrier agents

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Bibliographic Details
Main Author:	María Aurora Soto-Dagnino
Format:	Artículo científico
Language:	en
Published:	Universidad de Sonora 2024
Subjects:	Multidisciplinaria (Ciencias Naturales y Exactas) spray drying betalains pitaya juice optimization
Online Access:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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